Fermentation Fridays: Fruit Vinegars and Fire Cider
Transform Ingredients into Wellness Elixirs You Take Home!
When
January 17, 2025
6:00 pm
8:30 pm
Where
The Shed
140 Crosswinds Boulevard
Blue Mountains
How Much
$
59.91
About this Event
Step into the Magical World of Bacteria and Fermentation!
- Join this hands-on workshop where you'll unlock the secrets of simple, gut-friendly elixirs and discover how to harness nature's power for wellness and immunity.
Together, delve into:
** Crafting Simple Vinegars and Oxymels** – The perfect blend of flavor and health.
Fire Cider 101 – Learn what it is, its immunity-boosting magic, and how to make your own.
The Health Perks of Fermented Foods – From gut health to overall vitality.
Fermentation Troubleshooting – What to do when your creation doesn’t go as planned
What You’ll Receive:
- Expert guidance and hands-on instruction
- Two 1-liter jars to create your elixirs
- Fresh, high-quality ingredients for fermentation
- Samples of flavorful, health-boosting elixirs
What to Bring:
- A small knife and cutting board for prep
- A water bottle to stay refreshed
- A camera and notepad to capture the magic
This is your chance to make and take home one liter of apple vinegar and one liter of fire cider—crafted entirely by you!
Location: Held at a cozy private residence near the Shed. The exact address will be shared with participants closer to the workshop date.
Don’t miss this exciting, hands-on opportunity to transform your kitchen into a fermentation wonderland!